So now it has definitely arrived in Switzerland - the hype about activated carbon. If even Candida sells an activated charcoal toothpaste at Migros, there must really be something to it. In comparison, the Beneva Black Powder is “Natur Pur” - without additives, only natural and high-quality activated carbon from the coconut.
In this blog post you will learn quickly and easily which exciting recipes there are with activated charcoal. The recipes are from Verena Frei and Lara Zaugg has been developed. Also has Galileo wrote an exciting report about a black ice cream.
Chia pudding with Beneva Black Water:
With the following ingredients and the instructions on the blog from Verena Frei you can mix the Chia-Black-Water Pudding yourself.
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1 cup of Black Water from Beneva Black Water
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4 tablespoons of chia seeds
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Some vanilla
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2 teaspoons of maple syrup, or as much as you like
Mix all ingredients and place in the refrigerator overnight. Stir in the morning and serve with plant-based yogurt and fresh berries. Enjoy and relax! At this point we from Beneva would like to thank Verena for the great ideas, pictures and the post. Keep it up!
Activated charcoal ice cream with Beneva Black Water:
Lara Zaugg from Vanillacrunnch has developed a black ice cream (!) with activated charcoal. It looks sensational! Also try it out and see the recipe below:
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2 very ripe bananas
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2 tablespoons of peanut butter
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2 tablespoons of coconut milk
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2 tablespoons of activated charcoal (if you order activated charcoal, make sure it is high-quality and suitable for food products). We would be happy to advise you.
Now mix all the ingredients in a blender and enjoy it immediately. You can find all the details at Vanillacrunnch. We would also like to thank Lara very much! Your blog is truly a great asset and we at Beneva follow your posts carefully.
